tariffs

Dave Broom has been one of Japanese whisky’s most passionate observers for many years, and his latest book “The Way of Whisky” delves into Japan’s… Read More

Bob Dylan is known for many things, but slapping his name onto a product to make a quick buck is definitely not one of them.… Read More

Whisky makers have tried for decades to come up with ways of making young whiskies taste like older ones, but whisky purists will argue that… Read More

Rachel Barrie is known on Twitter as @TheLadyBlender, and she’s just winding up her first year as the master blender for Brown-Forman’s BenRiach, GlenDronach, and… Read More

Updated March 23, 2018 – Maker’s Mark, Jim Beam, Jack Daniel’s, and other American-made whiskies will not become collateral damage in the Trump Administration’s desire… Read More

It’s St. Patrick’s Day weekend, and while we cover Irish Whiskey all year-round, it’s worth paying special attention to the fastest-growing segment of the whisky… Read More

This week, we’re on the road in Waco, Texas for the inaugural RyeFest at Balcones Distilling, where they’re releasing their first-ever Rye whisky after 10… Read More

Irish Whiskey has been the fastest-growing segments of the global whiskey market for the last several years, and for many Irish entrepreneurs, it’s a long-awaited… Read More

With apologies to the legendary Scottish poet Robert Burns, “whisky and chocolate gang tegither!” Good whiskies and fine chocolates actually share many of the same… Read More

Christmas came a couple of months early for some Scotch Whisky lovers with word that the iconic Port Ellen, Brora, and Rosebank distilleries will be… Read More

This week, we’re in Ireland for the annual release of Midleton Very Rare from Irish Distillers. There’s something different about the 2017 edition, though…it’s made… Read More

Whiskies are celebrated at festivals all over the world these days, but there’s no place quite like Ireland when it comes to whisk(e)y. The inaugural… Read More