whisky

You’ll see a lot of businesses with the “& Son” as part of the name, but rarely do we see businesses with “& Daughter” –… Read More

March 24, 2016 – A dram a day…for an entire year? That’s not a big challenge for the average whisky lover, but Ben Bowers of… Read More

After two years of victories for Pacific Rim whiskies, a single malt Scotch is back on top of the World Whiskies Awards. Old Pulteney’s 1989… Read More

March 18, 2016 – After winning the American round as “Distiller of the Year” last fall, Heaven Hill Distillers was named the global winner in… Read More

March 18, 2016 – Inver House’s Pulteney Distillery never uses peated malt to make its single malt whiskies, but the distillery at the northern tip of… Read More

Brian Kinsman became the sixth Master Blender in the history of William Grant & Sons in 2009, following in the footsteps of his mentor, David… Read More

There was once a time when Ireland’s single pot still whiskies were among the world’s most popular drams, but a combination of changing tastes, politics,… Read More

Adam Hannett has a tough job, though he wouldn’t trade places with anyone for the world! He took over for the legendary Jim McEwan as… Read More

March 2, 2016 – Bruichladdich is moving forward with plans to start offering detailed information on the casks that go into each batch of its… Read More

February 28, 2016 – American Whiskey isn’t just enjoying a renaissance in its home market, but is drawing in new consumers around the world. Now,… Read More

There’s been a lot of attention paid recently to women working in the whisky industry, but when Allisa Henley was promoted to Head Distiller at Tennessee’s… Read More

Chip Tate is about to get back into the whisky business, about 15 months after his acrimonious departure from Balcones Distilling, the Texas distillery he… Read More