whisky

April 6, 2018 – For almost as long as Kentucky distillers have opened their doors to visitors, they’ve had to field one question. “If I… Read More

Scotland’s Douglas Laing & Co. is celebrating its 70th anniversary in 2018, and for many of those years, the Laing family has taken a light-hearted… Read More

This month, we put our panel to the test and had them taste three whiskies blind. The only thing Davin de Kergommeaux, Mark Bylok, and… Read More

Rachel Barrie is known on Twitter as @TheLadyBlender, and she’s just winding up her first year as the master blender for Brown-Forman’s BenRiach, GlenDronach, and… Read More

It’s St. Patrick’s Day weekend, and while we cover Irish Whiskey all year-round, it’s worth paying special attention to the fastest-growing segment of the whisky… Read More

March 15, 2018 – As funeral services are being held today for Dominic Hughes, the Irish Distillers warehouseman killed Monday in an accident at the… Read More

This week, we’re on the road in Waco, Texas for the inaugural RyeFest at Balcones Distilling, where they’re releasing their first-ever Rye whisky after 10… Read More

Irish Whiskey has been the fastest-growing segments of the global whiskey market for the last several years, and for many Irish entrepreneurs, it’s a long-awaited… Read More

March 3, 2018 – Musicians and whiskey have always been a natural combination, and as more musicians leverage their personal brands with investments in the… Read More

Distillers like to say they’re not making whisky for themselves, but laying it down for future generations. Part of that process is identifying the young… Read More

Five years ago, Irish expats Jack McGarry and Sean Muldoon bet their futures on opening an Irish pub in New York City’s Financial District. Since… Read More

With apologies to the legendary Scottish poet Robert Burns, “whisky and chocolate gang tegither!” Good whiskies and fine chocolates actually share many of the same… Read More