15 years ago, two Indian entrepreneurs took a few bottles of their single malt whisky to Glasgow, just to see if it would stand up… Read More
Scotch Whisky
Terroir in Whisky: Terrific Concept or Terrible Myth? (Episode 791: November 3, 2019)
Want to start an argument among whisky lovers? Just ask whether there’s “terroir” in whisky. Terroir is the French term for a “sense of place”… Read More
Record Falls at Sotheby’s “Ultimate Whisky Collection” Auction
October 25, 2019 – The record price for a single bottle of whisky sold at auction fell like autumn leaves in the wind at London’s… Read More
A New Job…and a New Way to Spell “Whiskey” (Episode 785: September 22, 2019)
Graham Coull grew up in Speyside spelling “whisky” without the “e” – as any proper Scot would. It didn’t help him get his first job… Read More
Australian Whiskies and the “Roo Flu” (Episode 782: September 1, 2019)
We’re back after spending eight days in Australia and a week in bed fighting the “Roo Flu” virus, and there’s a lot to talk about!… Read More
Distillers on the Hill (Episode 778: July 28, 2019)
It takes a lot to drag distillers away from their stills, but when the stakes are as high as the current debate over extending a… Read More
Whisky’s Man in the Middle (Episode 777: July 21, 2019)
Raj Sabharwal doesn’t make whiskies, but his role is critical in making sure you get to drink them. He’s one of the band of independent… Read More
Whiskey’s High Wire Act (Episode 775: July 7, 2019)
The husband and wife team of Scott Blackwell and Ann Marshall opened High Wire Distilling six years ago in Charleston, South Carolina to make whiskey,… Read More
New Distillery, Familiar Faces (Episode 773: June 23, 2019)
If you’re starting a new distillery from scratch, it helps to find some veteran whisky makers to join you on the journey. That’s just what… Read More
Pernod Ricard Hops Back Into Kentucky Bourbon (Episode 772: June 16, 2019)
Ten years after Pernod Ricard left Kentucky with the sale of Wild Turkey to Gruppo Campari, the world’s #2 spirits company is back in the… Read More
Reviving One of Islay’s Legendary Distilleries (Episode 770: June 2, 2019)
Construction could begin later this year on Diageo’s planned revival of the legendary Port Ellen Distillery on Islay, which was closed in 1983. Only the… Read More
The Future of Whisky? (Episode 769: May 26, 2019)
This week’s episode is certain to arouse the ire of whisky purists. We’re looking at Glyph, a “molecular whiskey” that’s engineered in a lab instead… Read More