Herman Mihalich

Welcome to a new year, fans of the Water of Life! That’s exactly what we’ll be talking about on this week’s WhiskyCast In-Depth. “The Water… Read More

Spain’s tonelerias supply the Sherry-seasoned casks that help give some whiskies their unique character, but those casks are increasingly in demand by whisky makers worldwide.… Read More

Lindores Abbey has a unique place in whisky history, thanks to Friar John Cor and the aqua vitae he distilled for the King in 1494.… Read More

When the Pittsburgh Whiskey Friends invited us to come to their city and lead a benefit tasting in honor of the 11 people killed in… Read More

Oxford, Mississippi is known for many things, but Bourbon isn’t usually the first thing you think of. Chef John Currence and his friends might just… Read More

The Bible says “The Lord works in mysterious ways.” As proof, we have the story this week of Father Jim Sichko, a Kentucky-based Catholic priest… Read More

December 19, 2017 – The stories of friends deciding to open their own distilleries are almost legendary. For John Cooper and Herman Mihalich of Dad’s… Read More

This week, we’ll tell you about two upcoming opportunities to taste rare whiskies in Scotland and Kentucky. David Faughn and Brian Shemwell will have the… Read More

You’ll see a lot of businesses with the “& Son” as part of the name, but rarely do we see businesses with “& Daughter” –… Read More

This time around, we’re in Paris for the first of two episodes this weekend from Whisky Live Paris! Each year, Whisky Live Paris draws whisky… Read More

March 16, 2014 – Dad’s Hat Pennsylvania Rye will become one of the rare American-made craft whiskies to become available in Europe when it goes… Read More

Bruichladdich expressions come and go…sort of like the waves on Loch Indaal do. Laddie fans are lamenting a decision to pull the Laddie Ten, Sixteen,… Read More