Kavalan

While world leaders have rightly been focused on the Covid-19 pandemic, the issue of climate change has its own long-term impact on the whisky community… Read More

If you just needed a whisky-related reason to visit Iceland, we have one for you on this week’s episode. Eimverk Distillery grew out of the… Read More

Raj Sabharwal doesn’t make whiskies, but his role is critical in making sure you get to drink them. He’s one of the band of independent… Read More

This week, we’re on location at the Wonderful World of Whisky Show in Cornwall, Ontario with everything from great whiskies and good friends to a… Read More

The largest single distiller of Rye Whiskey isn’t in Kentucky, but just along the other side of the Ohio River in Lawrenceburg, Indiana. For nearly… Read More

Bourbon & Beyond gets underway this Friday night in Louisville with a charity Bourbon auction to benefit the Speed Art Museum. The whiskies going up… Read More

The James E. Pepper Distillery dominated the western edge of downtown Lexington, Kentucky for decades until it closed in 1958, and what was at one… Read More

In May of 1988, the Scotch Whisky Experience opened its doors on Edinburgh’s Royal Mile, next to Edinburgh Castle. Over the last 30 years, millions… Read More

Dave Broom has been one of Japanese whisky’s most passionate observers for many years, and his latest book “The Way of Whisky” delves into Japan’s… Read More

Rachel Barrie is known on Twitter as @TheLadyBlender, and she’s just winding up her first year as the master blender for Brown-Forman’s BenRiach, GlenDronach, and… Read More

January 2, 2018 – As a journalist, I spend much of my time covering news that has already happened. There isn’t always as much time… Read More

Flavor, aroma, and taste. We all know what they mean…or do we? Gerry Nicholls isn’t so sure. He’s a veteran judge in beer and coffee… Read More