Ireland

There’s a lot of political turmoil these days, and European Union leaders threw gasoline on the fire with this week’s decision to impose new import… Read More

By Mark Gillespie November 11, 2020 – As Americans are drinking more at home during the Covid-19 pandemic, it’s becoming harder to find some popular… Read More

Marianne Eaves had a bright career path in her future as the first female master distiller at a Kentucky Bourbon distiller when she suddenly decided… Read More

OK, we’re not going talking about politics this week, but whisky has been made in and around Washington, DC for 400 years, including a distillery… Read More

Very few Bourbon brands can claim much of a pre-Prohibition heritage, but Brown-Forman’s Old Forester can. George Garvin Brown created Old Forester in 1870 in… Read More

John Glaser and his team at Compass Box Whisky Company are celebrating their 20th anniversary this year. While Glaser has had his disagreements with the… Read More

England’s modern whisky scene only goes back to 2006, when the English Whisky Company started distilling at St. George’s Distillery in Norfolk. Since then, it’s… Read More

Whisky is a universal drink, a pleasure that can be shared by all regardless of gender, color, national origin, disability, age (as long as one… Read More

Every distillery is unique, but there’s one in Australia that could redefine your concept of “unique.” Belgrove Distillery is on Peter Bignell’s farm near Kempton,… Read More

Yeast is one of the three main ingredients in whisky, along with grain and water. While we understand what grain and water contribute to the… Read More

There are hundreds, if not thousands of species of trees around the world. Why is White Oak – whether from America or Europe, the preferred… Read More

It’s been almost three years since Brown-Forman and the Conyngham family fired up the stills at Slane Distillery on the family’s Slane Castle estate near… Read More