November 20, 2013 – Michael Webster of Toronto’s Bar Isabel created this cocktail recipe using Auchentoshan Three Wood, and won the North American round of the… Read More
The Cocktail Collection
If you enjoy experimenting with your whisky beyond the ice-no ice debate, then grab your glassware and garnishes for these select cocktail recipes.
“You’d Be Nutty Not To”
October 17, 2013 – Alexa “Pixie” Bowler of Cowboy Ciao in Scottsdale, Arizona created this Southwestern-themed Bourbon cocktail: 1.5 ounces “Breaking and Entering” Bourbon by… Read More
Wild Turkey’s Wild Mustang
June 25, 2013 – Wild Turkey provided this cocktail recipe suitable for summertime entertaining: 3 ounces Wild Turkey 816 ounces fresh squeezed grapefruit juice2 dashes… Read More
Wild Turkey’s Red Stripes
June 25, 2013 – Wild Turkey provided this recipe for a Fourth of July (or other summertime occasion) cocktail: 1 ounce Wild Turkey 1013/4 ounce… Read More
Kilbeggan’s Patriot Punch
June 19, 2013 – This recipe supplied by Kilbeggan can be served either as an individual drink or in a punch bowl: 2 parts Kilbeggan… Read More
Tony Conigliaro’s Chivas Army & Navy
June 5, 2013 – The traditional recipe for the Army & Navy uses gin, but in this recipe supplied by Chivas Regal, London-based mixologist Tony… Read More
Tony Conigliaro’s Chivas Camomile Sour
June 5, 2013 – Chivas Regal provided this recipe from noted London mixologist Tony Conigliaro: 50ml Chivas Regal 1825ml fresh squeezed lemon juice25ml egg white15ml… Read More
Wild Turkey’s Sparkling Tea
May 31, 2013 – Iced tea is a traditional refresher on a hot summer day, and Wild Turkey passed along this recipe for kicking it… Read More
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