With more people looking at rare whiskies as investments, more of the world’s top auction houses are adding spirits experts to their in-house wine teams.… Read More
tourism
$60 Million Jim Beam Visitors Center to Open in 2021
By Mark Gillespie December 4, 2020 – Beam Suntory’s flagship Jim Beam American Stillhouse attraction in Clermont, Kentucky will remain closed to visitors until late… Read More
Kentucky Bourbon Distillers Set New Records in 2019
By Mark Gillespie October 31, 2020 – Imagine having to count nearly ten million barrels of whiskey and other spirits by hand. You’d run out… Read More
Washington & Whisky (Episode 843: November 1, 2020)
OK, we’re not going talking about politics this week, but whisky has been made in and around Washington, DC for 400 years, including a distillery… Read More
Ireland’s Slane Distillery Coming of Age (Episode 833: August 23, 2020)
It’s been almost three years since Brown-Forman and the Conyngham family fired up the stills at Slane Distillery on the family’s Slane Castle estate near… Read More
200 Years, 6 Master Blenders (Episode 832: August 16, 2020)
Johnnie Walker is celebrating its 200th anniversary in 2020, and in all that time, there have been only six master blenders. Jim Beveridge is the… Read More
Scotch Whisky Puts Out the Welcome Mat…Slowly (Episode 828: July 19, 2020)
Tourism has become a major part of the Scotch Whisky industry, with two million people visiting distilleries in both 2018 and 2019. 2020, the “Year… Read More
A Bonny Wee Distillery in Edinburgh (Episode 827: July 12, 2020)
Edinburgh’s newest malt whisky distillery opened with a bang – or perhaps, a cough. That’s because the Bonnington Distillery had barely filled its first few… Read More
Kentucky Bourbon Festival Moving to October for 2020
By Mark Gillespie June 9, 2020 – The Covid-19 pandemic has forced postponements and cancellations of whisky festivals around the world, and now, the Kentucky… Read More
Malting Barley for Future Generations of Whisky Lovers (Episode 822: June 7, 2020)
This week, we’ll wrap up our two-part tour of Gladfield Malt in New Zealand, where Gabi and Doug Mitchell have turned the family’s barley farm… Read More
Making the Malt that Makes the Whisky (Episode 821: May 31, 2020)
Malted barley is critical to the making of many whiskies around the world, and this week, we’ll take you inside the malting process with a… Read More
Opening the Distillery Doors Slowly (Episode 820: May 24, 2020)
As governments start to relax lockdown restrictions in the fight against the Covid-19 virus, some distilleries are slowly starting to welcome the public back. While… Read More