November 6, 2013 – The single malt collaboration between three-star Michelin chef Daniel Boulud and Whyte & Mackay’s master whisky blender Richard Paterson is now… Read More
Stories
Whisky is a passion to explore. From the history of the spirit to the evolution of the industry, the story of whisky helps fuel that passion. Often, it’s easy to forget that whisky is also a global multibillion dollar industry. The stories of whisky — from news and new releases to in-depth inquires and what goes on behind the label — blend together to help us appreciate the spirit of whisky.
Murray Names Glenmorangie Ealanta “World’s Best Whisky”
November 3, 2014 – Glenmorangie’s 2013 Private Edition release, Ealanta, has been selected as the “world’s best whisky” in Jim Murray’s 2014 edition of the… Read More
Man Wanted For Questioning in Pappy Theft Comes Forward
November 3, 2013 – The man shown in a surveillance camera video from a liquor store in Elizabethtown, Kentucky has come forward and met with… Read More
Buffalo Trace Stave Experiment Focuses on Drying Time
October 29, 2013 – The latest Experimental Collection release from Buffalo Trace compares a little-considered factor in the final taste of a whisky — the… Read More
Big Peat Gets Scallywag Sidekick at Douglas Laing & Co.
October 28, 2013 – Douglas Laing & Co. has released the second new whisky brand since the Laing Brothers went their separate ways earlier this… Read More
First Official Kininvie Bottling Appears in Taiwan
October 26, 2013 – Kininvie was the “secret distillery” at the William Grant & Sons campus in Dufftown that is home to Glenfiddich and The… Read More
The Macallan Releases Latest Masters of Photography Series
October 26, 2013 – The Macallan’s latest release in its Masters of Photography Series of limited-edition bottlings features legendary photographer Elliott Erwitt’s view of Scotland.… Read More
Teeling Family Applies For Permits To Build New Dublin Distillery
October 26, 2013 – The Teeling Whiskey Company has applied for planning permission to build a distillery and visitors center in the New Market Square… Read More
Woodford Reserve Expands Expansion Project
October 25, 2013 – As Brown-Forman starts work on the $35 million expansion project of its Woodford Reserve Distillery in Versailles, Kentucky, the company has… Read More
Sheriff: “We’ve Made It Very Hot” For Pappy Thieves
October 25, 2013 – The “Pappy Posse” may be narrowing the search for a suspect in the theft of $26,000 worth of Pappy Van Winkle’s… Read More
Diageo Names Billy Stitchell’s Successor at Caol Ila
October 25, 2013 – With longtime Caol Ila distillery manager Billy Stitchell set to retire at the end of the year, Diageo has named David… Read More
The Dalmore Expands Range With 25-Year-Old Malt
October 21, 2013 – The Dalmore has had many expressions in its permanent range over the years, but is now adding a 25-year-old expression for… Read More
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