The Cocktail Collection

If you enjoy experimenting with your whisky beyond the ice-no ice debate, then grab your glassware and garnishes for these select cocktail recipes.

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Belle Meade Bourbon’s Bloody Belle

April 21, 2014 – This recipe comes from Charlie and Andy Nelson, who are reviving their family’s Nelson’s Green Brier Distillery in Tennessee. It’s a… Read More

Drambuie’s “Clark Griswold” Cocktail

December 18, 2013 – It’s hard to believe that several generations now consider “National Lampoon’s Christmas Vacation” to be a holiday classic, but this cocktail… Read More

Dewar’s Highlander Honey Cocktails

December 4, 2013 – While Dewar’s may have created some controversy among whisky lovers with its Highlander Honey release, the idea was to create something… Read More

Drambuie’s Rusty Nail

December 2, 2013 – With the 80th anniversary of Prohibition’s repeal coming up later this week (December 5), Drambuie passed along this recipe for one… Read More

Repeal Day Cocktails From Diageo

November 23, 2013 – With the 80th anniversary of Prohibition’s repeal coming up on December 5, Diageo’s in-house bar tending team created these three classic… Read More

Michael Webster’s “The Mixed Bag”

November 20, 2013 – Michael Webster of Toronto’s Bar Isabel created this cocktail recipe using Auchentoshan Three Wood, and won the North American round of the… Read More

“You’d Be Nutty Not To”

October 17, 2013 – Alexa “Pixie” Bowler of Cowboy Ciao in Scottsdale, Arizona created this Southwestern-themed Bourbon cocktail: 1.5 ounces “Breaking and Entering” Bourbon by… Read More

Wild Turkey’s Wild Mustang

June 25, 2013 – Wild Turkey provided this cocktail recipe suitable for summertime entertaining: 3 ounces Wild Turkey 816 ounces fresh squeezed grapefruit juice2 dashes… Read More

Wild Turkey’s Red Stripes

June 25, 2013 – Wild Turkey provided this recipe for a Fourth of July (or other summertime occasion) cocktail: 1 ounce Wild Turkey 1013/4 ounce… Read More