Taiwan

Raj Sabharwal doesn’t make whiskies, but his role is critical in making sure you get to drink them. He’s one of the band of independent… Read More

This week, we’re on location at the Wonderful World of Whisky Show in Cornwall, Ontario with everything from great whiskies and good friends to a… Read More

The James E. Pepper Distillery dominated the western edge of downtown Lexington, Kentucky for decades until it closed in 1958, and what was at one… Read More

Rachel Barrie is known on Twitter as @TheLadyBlender, and she’s just winding up her first year as the master blender for Brown-Forman’s BenRiach, GlenDronach, and… Read More

With the holiday season in full swing, we turned to three “wise men” for this month’s Tasting Panel and gave them three single malt Scotch… Read More

This week, we’re in London for the annual Whisky Show at Old Billingsgate on the banks of the River Thames! We’ll catch up with a… Read More

Flavor, aroma, and taste. We all know what they mean…or do we? Gerry Nicholls isn’t so sure. He’s a veteran judge in beer and coffee… Read More

The concept of terroir is frequently discussed among wine lovers, but the whisky world has been more reluctant to discuss whether the place where a… Read More

Taiwan’s King Car Distillery is only 10 years old, yet its Kavalan single malt whiskies have won worldwide acclaim. As the distillery enters its second… Read More

Since our first visit to Taiwan’s King Car Distillery in 2011, its Kavalan single malts have arguably become some of the most-acclaimed whiskies in the… Read More

August 3, 2017 – While craft beer lovers may be lamenting the sale of San Francisco’s Anchor Steam beer to Japan’s Sapporo Holdings, craft spirits… Read More

When Raymond Davidson and his sons started marketing the Glencairn Whisky Glass in 2001, they thought the target audience was whisky blenders and industry professionals,… Read More