Macallan

This time around, we’re on location at the New Brunswick Spirits Festival in Fredericton, New Brunswick…and if you think we get around a lot, spare… Read More

This week, we’re in Ireland for the annual release of Midleton Very Rare from Irish Distillers. There’s something different about the 2017 edition, though…it’s made… Read More

It’s often said that wood is responsible for most of a whisky’s flavor, and if that’s the case, then the people who make the barrels… Read More

Since our first visit to Taiwan’s King Car Distillery in 2011, its Kavalan single malts have arguably become some of the most-acclaimed whiskies in the… Read More

Most Scotch Whisky distilleries source their malted barley from large commercial maltsters today, but a handful of distilleries still maintain their own floor maltings to… Read More

There will be music, food, and of course, plenty of whisky on hand during the Spirit of Speyside Festival coming up at the end of… Read More

This week, we’ll tell you about two upcoming opportunities to taste rare whiskies in Scotland and Kentucky. David Faughn and Brian Shemwell will have the… Read More

January 13, 2017 – While Friday the 13th is often considered an unlucky day, Colin Plint will likely never forget this Friday the 13th after paying… Read More

A couple of weeks ago, we credited San Francisco’s Anchor Distilling with being the birthplace of the American craft distilling movement in 1993. While Anchor… Read More

This week, we’re celebrating the 11th anniversary of WhiskyCast with a potpourri of sorts, as we catch up with people from all over the world… Read More

Japanese whiskies have become harder to find as worldwide demand grows for them, but books about them are even harder to find. Longtime whisky writer Dominic… Read More

Paul Hletlko is one of the leaders in North America’s craft distilling movement, and the founder of FEW Spirits is in the middle of a… Read More