Gordon & MacPhail

Penderyn is the only whisky distillery in Wales, but may soon spin off a second distillery under its name in nearby Swansea. Local leaders want… Read More

Adam Hannett has a tough job, though he wouldn’t trade places with anyone for the world! He took over for the legendary Jim McEwan as… Read More

There are a lot of issues facing the world of whisky and spirits these days, and we’ll discuss many of them on this week’s WhiskyCast.… Read More

Every once in a while, you might want to step outside of your comfort zone and try something besides whisky. A WhiskyCast listener asked for… Read More

December 2, 2015 – David Urquhart, widely credited with helping his family’s Gordon & MacPhail spirits business achieve worldwide prominence, has died at the age… Read More

November 5, 2015 – With the holidays approaching, whisky makers are stepping up their releases to take advantage of the busiest period of the year… Read More

Andy Cant has been a Scotch Whisky nomad for nearly four decades, working at distilleries and maltings all over Scotland. He’s done everything from making… Read More

Louisville isn’t just famous for Bourbon…it’s also becoming a popular city for culinary connoisseurs, and the foodies are flocking to Chef John Varanese’s restaurant specializing… Read More

September 2, 2015 – There’s a new title-holder in the category of “world’s oldest whisky.” Gordon & MacPhail unveiled its Mortlach 75 Years Old Generations… Read More

Many American craft distillers produce single malt whiskies, but Seattle’s Westland Distillery is one of the few that only produces single malts. The distillery in… Read More

Gordon & MacPhail reopened Benromach Distillery in Speyside in 1998 after 15 years of inactivity, and Keith Cruickshank has been there since the stills were… Read More

May 18, 2015 – It’s been 17 years since Gordon & MacPhail reopened Benromach Distillery in Speyside, and the distillery is now releasing a new… Read More