Stuart Harvey

Europeans have been making rye whisky for generations, but a 20-year-old treaty between the European Union and Canada is affecting their ability to call their… Read More

The farming village of Knockdhu has 29 residents, 17 dogs, a bunch of sheep and cattle…and one distillery. Gordon Bruce has called Knockdhu home since… Read More

Pulteney Distillery manager Malcolm Waring wasn’t born in Wick, Scotland, but there’s no place he’d rather be … three decades after getting his first job… Read More

This week, we’re in London for the annual Whisky Show at Old Billingsgate on the banks of the River Thames! We’ll catch up with a… Read More

This week, we’re on the road at the annual Kentucky Bourbon Festival in Bardstown, Kentucky! We’ll have highlights from the festival throughout this week’s show,… Read More

March 18, 2016 – Inver House’s Pulteney Distillery never uses peated malt to make its single malt whiskies, but the distillery at the northern tip of… Read More

As we reported on our last episode, Balcones Distilling founder Chip Tate has accepted a buyout agreement from the majority owners of the Waco, Texas… Read More

Stuart Harvey has been the master blender for Inver House for nearly 11 years, and he’s living proof that you don’t have to be born… Read More

November 14, 2014 – Stuart Harvey has spent the last 11 years at Inver House as the Master Blender for the company’s entire range of… Read More

This week’s WhiskyCast comes from Forty Creek Distillery’s annual Whisky Weekend in Grimsby, Ontario. Forty Creek’s John Hall makes his whisky differently from any other… Read More

September 26, 2013 – Hankey Bannister’s first 40-year-old expression was released to excellent reviews in 2007, and Master Blender Stuart Harvey has been given a… Read More

June 21, 2013 – Hankey Bannister, the International Beverages-owned blended Scotch brand, has a new limited-release expression that was created to remember the whisky’s original… Read More