Michael Fraser Milne

Making the Malt that Makes the Whisky (Episode 821: May 31, 2020)

Malted barley is critical to the making of many whiskies around the world, and this week, we’ll take you inside...

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Coronavirus Hits the Whisky Industry (Episode 811: March 22, 2020)

The global COVID-19 coronavirus pandemic took full hold on the whisky industry this week, as governments not only shut down...

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The Past & Future of Whisky

Since so many people are working from home, “self-isolating” or more because of the coronavirus crisis, we’ve decided to produce...

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On the Road at DramFest 2020 in Christchurch, New Zealand (Episode 809: March 8, 2020)

This week, we’re on location at Whisky Galore’s DramFest 2020 in Christchurch, New Zealand! They’ve been making whisky in New...

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A Nest Full of New Redbreasts (Episode 788: October 13, 2019)

The United States is the largest market for Irish Whiskey worldwide, but until now, one of Ireland’s legendary whiskeys had...

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Episode 575: February 6, 2016

One of the Southern Hemisphere’s biggest whisky festivals is coming up later this month, and DramFest 2016 caps off a...

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Episode 466: February 15, 2014

There have been many more questions than answers about Diageo’s new Orphan Barrel range of whiskies…until now. Diageo’s Ewan Morgan...

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Episode 323: July 3, 2011

It’s been a little over four months since a massive earthquake destroyed much of Christchurch, New Zealand and claimed 181...

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Episode 322: June 26, 2011

Since 1869, Wild Turkey bourbon has been made on Wild Turkey Hill, just east of Lawrenceburg, Kentucky. Jimmy and Eddie...

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Episode 305: February 26, 2011

Brown-Forman’s cooperage in Louisville, Kentucky has an impact on whiskies all over the world. The cooperage makes all of the...

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