Pernod Ricard’s Chivas Brothers unit has announced plans for what would be Islay’s 12th distillery. The company unveiled its plans today for a distillery to… Read More
Islay
Bowmore’s ARC-52 Decanter Raises Funds for Islay Charities
A one-of-a-kind “Mokume Edition” ARC-52 Bowmore single malt brought a high bid of $283,988 (Including taxes) at Sotheby’s in London Friday. The decanter designed by… Read More
Another New Distillery for Campbeltown
At one time, Campbeltown was Scotland’s whisky capital with more than 35 distilleries. That number dwindled to just three over the years, but now, planning… Read More
New Releases & Glen Grant Unveils New 21-Year-Old Single Malt
The first of this week’s new releases features Glen Grant. Glen Grant has introduced the oldest permanent addition to its range with a new 21-year-old… Read More
McEwan Honored with MBE
“For contributions to the Scotch Whisky industry and the community on Islay.” Eleven words that describe a six-decade career in the whisky industry, but not… Read More
Islay Boys, Islay Whisky
Scotland’s Isle of Islay is known for its distilleries, and construction will begin soon on the island’s 12th distillery near the shores of Laggan Bay.… Read More
To Your Health!
Alcohol has been used for medicinal purposes for centuries, even when the healers of history didn’t always know they were distilling alcohol when they made… Read More
Jackie Zykan’s New Challenge
Jackie Zykan could have kept the security of her corporate job as the master taster for Brown-Forman’s Old Forester whiskies, but she decided the time… Read More
Pernod Ricard Jumps Into Retail, Acquiring The Whisky Exchange
By Mark Gillespie September 21, 2021 – Like other spirits companies, Pernod Ricard has been nibbling at the edges of the e-commerce business with in-house… Read More
Happy Hour Live with Scott Neil and Nick Ravenhall (Episode 888: August 11, 2021)
Earlier this month, Nick Ravenhall and his brother Alex did something most of us would never dream of trying. They led a small team of… Read More
Happy Hour Live with Scotch Whisky Legend Jim McEwan (Episode 886, August 4, 2021)
We’re going into the #HappyHourLive webcast archives for this episode! Legendary distiller Jim McEwan joined us last February on the webcast, shortly before he announced… Read More
Barley: Not Just a “Commodity” for Distillers (Episode 868: April 26, 2021)
In our last episode, we looked at how different types of Rye produce different flavors in whisky. While that’s relatively new understanding for Rye, it’s… Read More