Cooley

It’s time for our annual trip to the New Brunswick Spirits Festival in Fredericton, New Brunswick. This year, the legendary Scottish bard Robin Laing was… Read More

O’Shaughnessy Distilling master distiller Brian Nation arrived in Minneapolis nearly three years ago after leaving Ireland’s Midleton Distillery, and it’s been an interesting transition. We’ll… Read More

Dixon Dedman’s family history in the whisky business goes back more than a century. 2XO (for Two Times Oak) is his second act in the… Read More

Wyoming Whiskey marked its 10th anniversary last December, and this April, Edrington took majority ownership of the Cowboy State’s first distillery. That ended the run… Read More

2020 will not be remembered well by many people, but there have been a few bright spots for whisky lovers. One is the arrival of… Read More

England’s modern whisky scene only goes back to 2006, when the English Whisky Company started distilling at St. George’s Distillery in Norfolk. Since then, it’s… Read More

Fred Noe became Jim Beam’s seventh master distiller in 2007 when his father, the legendary Booker Noe, retired. 13 years later, he’s getting closer to… Read More

Louise McGuane wants to revive a key part of Irish Whiskey’s past, but she keeps wrestling with its present-day form in a bid to change… Read More

Alex Chasko isn’t your typical Irish Whiskey master distiller and blender. For one, he isn’t Irish. He grew up in Portland, Oregon and found his… Read More

This week’s episode is certain to arouse the ire of whisky purists. We’re looking at Glyph, a “molecular whiskey” that’s engineered in a lab instead… Read More

The partial shutdown of the U.S. federal government is now the longest on record, and it is having an impact on the whisky business. Two… Read More

October 4, 2018 – Beam Suntory Chairman & CEO Matt Shattock will step down next April after ten years on the job leading what became… Read More