Mark Gillespie

Updated July 12, 2015 – The Civil War-era facades of the old whiskey warehouses along Main Street are still standing for now, but whether they… Read More

Jim Rutledge gets most of the credit for reviving Four Roses Bourbon in the US over the last decade after years of neglect by the… Read More

July 4, 2015 – Chef David Bouley is one of America’s leading chefs, and it’s almost impossible to get reservations at his namesake restaurant in… Read More

July 3, 2015 – Shinji Fukuyo was named Suntory’s chief blender in 2009, and is only the fourth person to hold that title in the… Read More

July 3, 2015 – The Law of Unintended Consequences – better known as the saying “it seemed like a good idea at the time” –… Read More

July 1, 2015 – David Beam, the last distiller at Jim Beam to carry the family name, passed away at his farm near Bardstown, Kentucky… Read More

July 1, 2015 – “I’ll be 72 in December, and when you get to be 71, you’ll understand…right now, I don’t know if I can… Read More

July 1, 2015 – Diageo Chief Financial Officer Deirdre Mahlan has been named as the drinks giant’s new North American president following the announcement last… Read More

June 29, 2015 – A legal battle lasting more than two years over supplies of bulk whiskey for the former Michael Collins Irish Whiskey brand… Read More

June 29, 2015 – Tomatin is releasing a new 36-year-old single malt from the distillery near Inverness, with just 800 bottles in the initial batch.… Read More

June 29, 2015 – Scotch Whisky Association CEO David Frost and his predecessor, Sir Gavin Hewitt, both came to the association following service in the… Read More

June 28, 2015 – While the exact timetable hasn’t been set, Heaven Hill is planning the third phase in its expansion of the Bernheim Distillery… Read More