David DeFazio

Wyoming Whiskey marked its 10th anniversary last December, and this April, Edrington took majority ownership of the Cowboy State’s first distillery. That ended the run… Read More

Bourbons Bistro had everything ready to go for its 15th anniversary dinner in April…of 2020. Of course, the Covid-19 pandemic forced the Louisville landmark to… Read More

Whisky has been a part of politics since the monks were working their stills in medieval times, helping opposing sides bridge their differences over a… Read More

The husband and wife team of Scott Blackwell and Ann Marshall opened High Wire Distilling six years ago in Charleston, South Carolina to make whiskey,… Read More

Like most romances, Wyoming Whiskey and Edrington had plenty of potential partners trolling around. Neither one needed a partner, until they found each other and… Read More

Bourbon scares some people away…at first. Often, those who approach Bourbon gingerly develop a true passion for it, and become what Linda Ruffenach refers to… Read More

With all of the issues being raised over whisky labeling in the US and a new lawsuit challenging claims on Templeton Rye’s labels, we’ll hear… Read More

Last December, Wyoming Whiskey made its debut with thousands of whiskey lovers descending on the tiny town of Kirby, Wyoming. Kirby’s quiet again, but the… Read More