Companta

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Episode 481: May 31, 2014

Tokyo’s whisky bars are legendary, but so hard to find that they’re often compared to Prohibition-era speakeasies. Hidetsugo Ueno owns Bar High Five in Tokyo’s… Read More

Episode 466: February 15, 2014

There have been many more questions than answers about Diageo’s new Orphan Barrel range of whiskies…until now. Diageo’s Ewan Morgan answers our questions about the… Read More

Episode 460: January 11, 2014

London and Seattle have a few things in common: reputations for foggy, rainy weather…a vibrant cultural scene…and now, craft distilleries. Seattle’s had them for several… Read More