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July 3, 2015 – The Law of Unintended Consequences – better known as the saying “it seemed like a good idea at the time” –… Read More

On New Year’s Day, David Perkins and his team at Utah’s High West Distillery fired up the still at their new distillery for the first… Read More

Whisky has a place in the kitchen as well as the bar, and Bourbon may well be one of the most versatile spirits chefs can… Read More

March 14, 2014 – Call it a “Clash of the Titans” if you will, but two major distillers — and Tennessee’s two largest distillery owners… Read More

Southern California isn’t the place you’d normally think of for a Bourbon to call home, but Steve Gertman picked the wine country of Santa Barbara… Read More

Baker Beam comes from one of Kentucky’s legendary Bourbon families. However, the grand-nephew of Jim Beam and cousin to Booker Noe, Fred Noe, and Parker… Read More