Australia

The last time we heard from Jim McEwan, he was leading a toast at the end of his master class at Bruichladdich during Feis Ile… Read More

Whisky truly is the “water of life”, and as many as 60,000 people will benefit from the sale of one very special bottle of whisky… Read More

Compass Box marks 10 years in the whisky business this week, and John Glaser is celebrating with retrospective tastings in New York and Edinburgh. We’ll… Read More

I’m on the road this weekend at Whisky Live Paris, and it’s a weekend full of new whiskies to taste! We’ll hear from Thierry Benitah… Read More

Heather Greene works two jobs…as a singer and as one of the U.S. brand ambassadors for Glenfiddich. It’s the second job that has made her… Read More

I met up with Richard Paterson of Whyte & Mackay at Boston’s Federal Wine & Spirits just as the news came from New Zealand that… Read More

Laphroaig’s stillhouse is a popular part of tours at the distillery, and the stillman you’re most likely to meet is Allan Hyslop. Allan’s been a… Read More

France is known more for wine and cognac than whisky, but Jean Donnay hopes to change that perception. Jean’s Glann ar Mor Distillery on the… Read More

China may well become the world’s largest whisky market over the next decade, and Ian Chang is hoping his Kavalan single malt becomes the choice… Read More

Tasting and scoring around 200 different whiskies over the course of a few weeks is tough work, but the Malt Maniacs make this sacrifice every… Read More

This week, I’m on the road at Proof on Main in Louisville! Heaven Hill is celebrating Parker Beam’s 50th anniversary as a distiller this weekend,… Read More

It may be a summer holiday weekend in the U.S., but it’s the middle of winter in Australia. The inaugural Whisky Live Sydney will be… Read More