Movember

OK, we’re not going talking about politics this week, but whisky has been made in and around Washington, DC for 400 years, including a distillery… Read More

Ichiro Akuto is a maverick among Japanese whisky distillers, creating traditional whiskies with a style that’s anything but traditional. When his family sold their Hanyu… Read More

America is in the forefront of a global micro-distilling boom, with more than 200 licensed artisanal distilleries. 42 of them are producing whisky, and many… Read More

Willie Tait has been a fixture at Whyte and Mackay for 34 years, and is most known for his work at Isle of Jura Distillery.… Read More

Malt Advocate Magazine handed out its annual awards at this week’s WhiskyFest New York, and you’ll hear from some of this year’s winners in this… Read More

Robert Hicks tried to retire a couple of years ago as the Master Blender at Teacher’s, Laphroaig, and Ardmore…but he’s busier than ever these days.… Read More

Balblair Distillery sits on the Dornoch Firth in Edderton, and it’s been getting a lot of attention these days. Distillery manager John MacDonald was instrumental… Read More