Kavalan

Belgium is known for its outstanding beers, but the country has three languages, three different cultures, and one sub-culture that unites them…a whisky culture! Belgian… Read More

This week’s episode features one of the most mysterious single malt whiskies in the world. Taiwan’s Kavalan whisky has received awards in worldwide competitions, even… Read More

Five generations of the William Grant family have been making Grant’s Scotch whiskies, and we’ll look at the entire Grant’s range with Ludo DuCroq in… Read More

Brown-Forman’s cooperage in Louisville, Kentucky has an impact on whiskies all over the world. The cooperage makes all of the barrels for Jack Daniel’s, Woodford… Read More

It’s the start of the festival season in Scotland, which saw gains in tourism last year despite the global recession. Scottish Minister of Culture and… Read More

Call it beginner’s luck if you want, but Peter Hunt’s first batch of single malt spirit received rave reviews at the recent Victoria Whisky Festival…even… Read More

As I reported in the last episode, Maker’s Mark is working on a new bourbon. This time around, Master Distiller Kevin Smith sits down with… Read More

China may well become the world’s largest whisky market over the next decade, and Ian Chang is hoping his Kavalan single malt becomes the choice… Read More

Jim Swan, Ph.D. has been working with distilleries around the world for years as a consultant, helping to make the whiskies we drink even better. Jim was… Read More