Jim Beam

Jim Beam provided this recipe for a classic Toddy cocktail that’s perfect for the fall, and the recipe works for one person or a punch… Read More

Kilchoman Distillery marked its 20th anniversary in 2025, and founder Anthony Wills will be in the U.S. for a series of anniversary tastings this week.… Read More

With new U.S. trade tariffs scheduled to take effect this week, we’ll talk with importer Raj Sabharwal about the impact of those tariffs on whisky… Read More

Award-winning author Noah Rothbaum spent five years researching his new book “The Whiskey Bible.” It’s a comprehensive in-depth look at the spirit we love –… Read More

Ever wanted to find out how a spirits competition works? This week, we’ll take you inside the recent American Craft Spirits Association’s annual judging of… Read More

Despite a 2.7% decline in sales during 2023, Diageo’s Johnnie Walker brand continued to lead by a wide margin among Scotch Whisky brands, according to… Read More

Heaven Hill’s new $130 million distillery in Bardstown, Kentucky is still about six months away from being finished, but this week on WhiskyCast In-Depth, we’re… Read More

One of America’s largest distillers has entered the growing American Single Malt whiskey category. The James B. Beam Distilling Company, known to whisky lovers as… Read More

Forty Creek master blender Bill Ashburn celebrated his 35th anniversary in the whisky business this week, and he’s one of those blenders content to stay… Read More

In our last episode, we looked at how different types of Rye produce different flavors in whisky. While that’s relatively new understanding for Rye, it’s… Read More

Mickey Heads retired recently after 13 years as Ardbeg’s distillery manager and four decades of work at distilleries on Islay and Jura. Now, Ardbeg has… Read More

With more people looking at rare whiskies as investments, more of the world’s top auction houses are adding spirits experts to their in-house wine teams.… Read More