Glenfiddich

Serge Valentin takes whisky seriously…but not much else. His WhiskyFun.com website is among the world’s most popular whisky web sites, with tasting notes for thousands… Read More

Ever wondered why the U.S. requires whisky to be sold in 750ml bottles, while most of the rest of the world sells 700ml bottles? We’ll… Read More

Every master has an apprentice learning the tricks of the trade and preparing to fill the master’s shoes one day. Brian Kinsman served as David… Read More

Heather Greene works two jobs…as a singer and as one of the U.S. brand ambassadors for Glenfiddich. It’s the second job that has made her… Read More

Glenfiddich will be releasing just 50 bottles of its 50-year-old single malt a year for the next 10 years, and opened one of the first… Read More

Time for another trip inside the blending lab, and Iain McCallum of Morrison Bowmore is our host. He’ll take us through some old Auchentoshans and… Read More

Dennis Hendry is one of the true characters of the whisky business. He manages the visitors center and leads tours at Aberlour, and is regarded… Read More

English farmers send barley north to Scotland, and sooner or later, the Scots send it back as whisky. The Nelstrop family has been growing barley… Read More

As I reported in the last episode, Maker’s Mark is working on a new bourbon. This time around, Master Distiller Kevin Smith sits down with… Read More

Having a holiday party this season? Master mixologist Dale DeGroff gives us some tips on cocktails and entertaining in this episode. In the news, Diageo’s… Read More

Tasting and scoring around 200 different whiskies over the course of a few weeks is tough work, but the Malt Maniacs make this sacrifice every… Read More

This week, I’m on the road at Proof on Main in Louisville! Heaven Hill is celebrating Parker Beam’s 50th anniversary as a distiller this weekend,… Read More