Chivas Brothers

In our final episode from Whisky Live Paris, we’ll get updates on the process of exporting Nikka’s Japanese whiskies to the U.S. for the first… Read More

Pulteney Distillery celebrates its 195th anniversary this year in the North Sea fishing town of Wick, Scotland. It’s the home of Old Pulteney single malt… Read More

Ever wondered why the U.S. requires whisky to be sold in 750ml bottles, while most of the rest of the world sells 700ml bottles? We’ll… Read More

No journalist has ever been allowed inside the Chivas Brothers blending lab in Kilmarlid, Scotland…which means whisky lovers have never gotten a look inside…until now.… Read More

George Washington’s estate at Mount Vernon is a unique part of American history, and for the first time since Washington’s distillery burned down in 1814,… Read More

As I reported in the last episode, Maker’s Mark is working on a new bourbon. This time around, Master Distiller Kevin Smith sits down with… Read More

China may well become the world’s largest whisky market over the next decade, and Ian Chang is hoping his Kavalan single malt becomes the choice… Read More

A double feature with two (actually, three) great whiskies to talk about this week! Glenlivet’s breaking the age barrier with its first 25-year-old single malt,… Read More

Almost every whisky lover has dreamed of getting the call from a distillery to serve on an exclusive tasting panel to select a special release.… Read More

It’s not too soon to start making travel plans for the fall whisky festival season, and Malt Advocate’s WhiskyFest San Francisco on October 10th is… Read More

Dominic Roskrow is the former editor of Whisky Magazine, and he’s written a new book on whiskies from around the world. “From Confused to Connoisseur”… Read More

What’s a $700 whisky like? When it’s a special edition of Johnnie Walker Blue Label, expect it to be something unique (and have a pretty… Read More