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James Espey has created some of whisky’s legendary brands during his career, along with the Keepers of the Quaich, and was named an Officer of… Read More

Dave Broom has written and edited many books on whisky and other spirits, but none quite like his latest book. “Whisky: The Manual” is for… Read More

Matthew Crow, Ph.D. of Diageo is one of Scotch Whisky’s up-and-coming blenders. Working under Jim Beveridge, Ph.D., he helped create Johnnie Walker Double Black and worked… Read More

Ireland’s Kilbeggan Distillery is said to be the world’s oldest whiskey distillery, and it’s now being run by what may well be one of the… Read More

Utah’s High West Distillery & Saloon crams a craft distillery and high-end restaurant into two historic buildings in the ski resort’s downtown area. James Dumas,… Read More

Last December, Wyoming Whiskey made its debut with thousands of whiskey lovers descending on the tiny town of Kirby, Wyoming. Kirby’s quiet again, but the… Read More

When Beam acquired Ireland’s Cooley Whiskey at the end of 2011, Cooley Managing Director Jack Teeling had the chance to stay on at the company… Read More

June 9, 2013 – Noted Scottish author Iain Banks has died of cancer at the age of 59. While writing both mainstream novels and science… Read More

Stories are what give whisky its unique place in the drinks world, and this week, we’ll hear from two authors of new books on the… Read More

The annual Islay Festival of Malt & Music gets underway this weekend, and they’ll be celebrating more than just whisky on Islay this week. Bruichladdich’s… Read More

When Magnus Eunson set up his illegal still on Orkney in 1798, the gaugers in the village of Kirkwall were a safe distance away. Graham… Read More

April 11, 2013 – Weeks after being honored as a finalist in the Gourmand World Cookbook Awards, Davin de Kergommeaux has taken top honors in… Read More