Annabel Thomas

Barley: Not Just a “Commodity” for Distillers (Episode 868: April 26, 2021)

In our last episode, we looked at how different types of Rye produce different flavors in whisky. While that’s relatively...

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A Sustainable Future for Whisky Distilling (Episode 865: April 5, 2021)

Distillers are always looking to the future. After all, many are laying down casks of whisky for future generations to...

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Live Whisky Events Are Returning…Are We Ready? (Episode 864: March 28, 2021)

Virtually every major whisky event worldwide in the past year has been cancelled, postponed, or gone virtual because of the...

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Glencairn’s Whisky Glasses Shatter Expectations (Episode 648: July 2, 2017)

When Raymond Davidson and his sons started marketing the Glencairn Whisky Glass in 2001, they thought the target audience was...

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Episode 574: January 30, 2016

The debate over age statements on whiskies shows no sign of going away, but how does a brand decide to...

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