Oak barrels and Scotch Whisky go hand in hand, but The Famous Grouse has a new twist on this marriage with a rare Scottish Oak-aged whisky. You’ll find the details from Helen Potter of The Famous Grouse in this episode, along with news on a chance to invest in a distillery, holiday specials, and an interview with The Dalmore’s Simon Brooking.
Links: Food Network | Ardbeg | Isle of Jura | The Macallan | Victoria Whisky Festival | Glenmorangie | The Famous Grouse | The Dalmore
