The six single malts in Wemyss Malts' February 2015 release. Image courtesy Wemyss Malts. February 9, 2015 – Wemyss Malts is releasing six new single cask Scotch whiskies for the UK, European, and Asian markets. The casks were selected by the company’s tasting panel under the direction of veteran whisky writer and consultant Charles Maclean, with names that reflect the character of each cask.

“Kirsch Gateau” – 1988 Bunnahabhain (Islay)
“Cacao Geyser”  – 1998 Bowmore (Islay)
“Snuffed Candle” – 1999 Aberfeldy Distillery (Highlands)
“Dark Treacle Fondant” – 2002 Craigellachie (Speyside)
“Honeysuckle Bower” – 1995 Linkwood (Speyside)
“Caribbean Crème” – 1988 Invergordon single grain

Recommended retail prices for the six bottlings range from £65 to £130 GBP ($99-$200 USD).

Links: Wemyss Malts