Diageo

Coopers have used everything from torches to infrared lamps to toast the inside of barrels. Now, a technique pioneered by the wine industry is making… Read More

Joe Magliocco didn’t found Michter’s Whiskey…but he is the modern-day father of the brand. Magliocco uncovered the lapsed trademark for Michter’s nearly 30 years ago… Read More

Tara Lindley started out in the wine business before joining High West Distillery nine years ago. Now, she’s the director of sensory analysis and new… Read More

Ireland’s largest distillery will pause production starting in April to balance whiskey supplies with demand. The huge Irish Distillers facility at Midleton produces 64 million… Read More

The Ardbeg Committee was one of whisky’s first online affinity groups, and celebrates its 25th anniversary this year. We’ll talk with Committee chair Jackie Thomson… Read More

Bruce Joseph started out as a brewer at what was then Anchor Brewing in San Francisco, and became a distiller when owner Fritz Maytag decided… Read More

Just hours before tariffs were to take effect on both sides of the U.S.-Canadian border, President Donald Trump and Canadian Prime Minister Justin Trudeau reached… Read More

The Bar at Willett Distillery in Bardstown, Kentucky serves up more than just neat pours and classic cocktails. It’s also a gourmet-quality restaurant, as proven… Read More

Diageo has announced plans to close its bottling operation at the Stitzel-Weller Distillery campus in Louisville this April, with 33 workers to lose their jobs.… Read More

As expected, President Donald Trump announced plans to impose 25 percent tariffs on all imported goods from Canada and Mexico on his first day in… Read More

A new report from Noble and Co. shows the secondary auction market for whiskies turned in another poor year, and the retail market for whiskies… Read More

President-elect Donald Trump plans to use his emergency powers to impose a 25% tariff on all imports from Canada and Mexico upon taking office in… Read More