In our last episode, we looked at how different types of Rye produce different flavors in whisky. While that’s relatively new understanding for Rye, it’s… Read More
commodity
Meet “The Gatekeeper of the Grains” (Episode 673: December 24, 2017)
Distilleries need tons of grain to make their whiskies, and the responsibility for making sure that grain meets quality control standards falls on “The Gatekeeper.”… Read More