Brora

January 16, 2014 – Diageo’s £1 billion expansion of its Scotch whisky production capacity is moving ahead with plans for a £30 million ($45 million… Read More

Gavin Hewitt is stepping down next month after ten years as the chief executive of the Scotch Whisky Association, balancing the needs of member whisky… Read More

There was a changing of the guard at Ireland’s Midleton Distillery this week, in addition to the housewarming party for Midleton’s massive distillery expansion. Brian… Read More

You have an iconic brand, but not enough supply to meet growing global demand…so you make one change in the product to increase supply, and… Read More

Emerging markets have been responsible for most of the growth in whisky sales worldwide, and Billy Walker of BenRiach and GlenDronach joins us this week… Read More

Glasgow has been the heart of Scotland’s whisky industry for decades, and while it retains much of its gritty character, there’s plenty to make whisky… Read More

Compass Box marks 10 years in the whisky business this week, and John Glaser is celebrating with retrospective tastings in New York and Edinburgh. We’ll… Read More

Dewar’s is one of Scotland’s iconic whiskies, thanks to the efforts of generations of the Dewar family. Ian Buxton has just released a new book,… Read More

Balblair Distillery sits on the Dornoch Firth in Edderton, and it’s been getting a lot of attention these days. Distillery manager John MacDonald was instrumental… Read More

The debate over blended whiskies vs. single malts will never be decided, but both can be appreciated, much as a music lover can enjoy both… Read More

Last time, Sweden…this time, Australia. They’re about as far apart as you can get physically, but both countries share a love of whisky. There are… Read More