Producing WhiskyCast has given me the opportunity to taste some really amazing whiskies, and I’m pleased to share my tasting notes with you here. You can search my entire database of tasting notes from this page, and I hope you’ll find it useful.
The nose on this South African single malt has notes of lemon and linseed oil with a hint of butterscotch and almonds. Taste: Buttery at first with butterscotch and a rising wave of cinnamon spice. Fades into a long, smooth, and buttery finish.
