Producing WhiskyCast has given me the opportunity to taste some really amazing whiskies, and I’m pleased to share my tasting notes with you here. You can search my entire database of tasting notes from this page, and I hope you’ll find it useful.
This limited release from Ontario’s Collingwood Distillery has a nose of ginger and nutmeg, fresh rye bagels, and a mild oakiness. The taste is spicy with ginger, nutmeg, linseed oil, and lemon peel, along with a hint of cinnamon. The finish is short and tart with subtle spices, linseed oil, and lemon peel notes. (January, 2014)