Producing WhiskyCast has given me the opportunity to taste some really amazing whiskies, and I’m pleased to share my tasting notes with you here. You can search my entire database of tasting notes from this page, and I hope you’ll find it useful.
This Canadian whisky is blended from stocks between 15 and 25 years of age, and the nose is light and complex with hints of cocoa and brown sugar, hazelnut and toasted bread. The taste is buttery, warm, and spicy with cinnamon balanced by honey sweetness. The finish is long and slow to fade with good a spicy note of cinnamon.