Producing WhiskyCast has given me the opportunity to taste some really amazing whiskies, and I’m pleased to share my tasting notes with you here. You can search my entire database of tasting notes from this page, and I hope you’ll find it useful.
Just 272 bottles of this malt were produced. It’s light and floral on the nose, with a touch of nutmeg, lavender, and dried grass. The taste is spicy with notes of black pepper and nutmeg…chewy and dry, and the finish is slightly sweet with a wonderful dry aroma that caresses the back of the throat.