Producing WhiskyCast has given me the opportunity to taste some really amazing whiskies, and I’m pleased to share my tasting notes with you here. You can search my entire database of tasting notes from this page, and I hope you’ll find it useful.
The traditional Aberlour nose, dry and sweet with a spicy hint of cinnamon. The taste continues with cinnamon notes, along with a sweet touch of maple syrup, figs, and molasses…this one is full of flavor! The finish is dry and sweet. (January, 2010)
The traditional Aberlour nose, dry and sweet with a spicy hint of cinnamon. The taste continues with cinnamon notes, along with a sweet touch of maple syrup, figs, and molasses…this one is full of flavor! The finish is dry and sweet. (January, 2010)
