WhiskyCast is where it all begins. Now in our 18th year, each weekly podcast brings you the latest in whisky news, along with the latest events, tasting notes, comments from other listeners, and the weekly “In-Depth” segment features interviews with the people who help make whisky the “water of life”.
If distilleries have ghosts, the ones haunting the former Old Taylor Distillery in Kentucky finally have some people to scare. After nearly 43 years, the historic distillery is being restored with plans to begin distilling by the end of this year and open to visitors in the spring of 2016. Marianne Barnes left Brown-Forman recently to oversee the project for the distillery’s partners and will be the master distiller when production begins. She joins us for this week’s WhiskyCast In-Depth with an update on the progress of bringing the old site back to life and trying to recreate the Bourbon that was originally made there for decades. In the news, investigators may announce indictments in the Pappy van Winkle and Wild Turkey Bourbon thefts this week, Scotland’s newest distillery has been dedicated, and Scotch Whisky is helping global drinks companies weather the decline in Chinese spirits sales.
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