Producing WhiskyCast has given me the opportunity to taste some really amazing whiskies, and I’m pleased to share my tasting notes with you here. You can search my entire database of tasting notes from this page, and I hope you’ll find it useful.
The nose has notes of toasted rye bread, oak, and honey. The taste is thin with hints of rye, oak, nuts, and a hint of smoke. The finish lingers nicely with a note of toasted rye bread.
