Tasting Notes
Producing WhiskyCast has given me the opportunity to taste some really amazing whiskies, and I’m pleased to share my tasting notes with you here. You can search my entire database of tasting notes from this page, and I hope you’ll find it useful.
Benromach Chateau Cissac Finish 2009
Country: Scotland
Region: Speyside
Type: Single Malt
Bottler: Distiller
ABV: 45%
Score: 92 Points
This Speyside single malt started out in first-fill ex-Bourbon casks, then was finished for 25 months in wine casks from Chateau Cissac in the Haut-Médoc region of France. The nose has notes of red grapes, plums, soft spices, baked peaches, a slight maltiness, and just a hint of beef broth. The taste is rich and spicy with dark fruits and touches of clove, allspice, and ginger. Black grapes provide a nice counterpart with hints of brown sugar and marzipan in the background. The finish is long and smooth with gently fading fruity notes. (October, 2017)
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