Tasting Notes
Producing WhiskyCast has given me the opportunity to taste some really amazing whiskies, and I’m pleased to share my tasting notes with you here. You can search my entire database of tasting notes from this page, and I hope you’ll find it useful.
Douglas Laing Old Particular Port Dundas 1988
Country: Scotland
Region:
Type: Single Grain
Bottler: Douglas Laing & Co.
ABV: 54.8%
Score: 90 Points
This single grain whisky from the closed Port Dundas grain distillery in Scotland was bottled in 2015 after 27 years of maturation. The nose has notes of toasted bread, soft spices, peaches, and baked apples. The taste has spicy notes of white pepper and cinnamon, along with licorice, peaches, and a hint of baked apples as the spices begin to fade. The finish is long and aromatic with gently fading spices and baked fruits. (June, 2016)