We’ll span the world in this episode, and hear the story of a Kentucky lawyer who took his great-great-grandfather’s whiskey formula and turned it into a modern classic. Tom Bulleit explains the legend behind his Bulleit Frontier Bourbon Whiskey. In the news, bidding has opened for one of two special bottles of Whisky Magazine’s Speyside vatting to combat hunger and poverty, Bruichladdich brings back an ancient classic for Burns Night, and another pronunciation lesson…all on this episode of WhiskyCast!


Links:  Bulleit Bourbon | Whisky Magazine | Bruichladdich | Malt Advocate | Munich Whisky Festival | Lindores Whisky Society | International Malt Whisky Festival