April 26, 2013 – Wild Turkey provided us with this recipe for an American Honey Julep created by Tinika Green of New York City’s Blue Smoke:

2 ounces Wild Turkey 81
1 ounce Wild Turkey American Honey
1 and a half ounces of Lemon juice
Mint Sprigs
Crushed Ice

Slap the mint springs in the palm of your hand to release oils. Tear them into pieces and add to a shaker filled with all other ingredients and ice cubes. Shake vigorously. Pour over crushed ice and garnish with a sprig of mint.