October 17, 2013 – Kate Laufer of Sidney Frank Importing Company passed along this recipe for a Halloween cocktail using Bourbon and Jägermeister:
2 parts Jägermeister Spice
½ part Bourbon Whiskey
¼ part simple syrup
3 dashes of Angostura bitters
Add all ingredients to a large rocks glass, add ice and stir well. Garnish with a large orange peel.
