Mark Bylok

Opening the Distillery Doors Slowly (Episode 820: May 24, 2020)

As governments start to relax lockdown restrictions in the fight against the Covid-19 virus, some distilleries are slowly starting to...

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Whisky is Too Important to be Taken Seriously (Episode 687: April 1, 2018)

Scotland’s Douglas Laing & Co. is celebrating its 70th anniversary in 2018, and for many of those years, the Laing...

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A Blind Whisky Tasting Leads to Surprises

This month, we put our panel to the test and had them taste three whiskies blind. The only thing Davin...

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How Retailers Price Whiskies (Episode 623: January 8, 2017)

The controversy over Beam Suntory’s sudden decision to change its plans for a Booker’s Bourbon price hike during the New...

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Episode 545: July 25, 2015

The history of Bourbon is filled with enough myths to make a dozen Disney movies, enough crimes for years of...

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