Liqueur

Scotch Whisky’s Future in the Climate Crisis (Episode 805: February 9, 2020)

World leaders will be in Glasgow later this year for the United Nations COP26 Climate Change Conference, and Scotch Whisky...

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Tariffs, Tide Pods, and a Bootlegger’s Troubled Life (Episode 787: October 6, 2019)

George Remus could never have conceived of the idea of edible “whisky capsules,” but if he had, the “King of...

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Whisky Industry Cries Foul Over Becoming Collateral Damage in Aviation Trade Dispute

October 3, 2019 – Whisky industry leaders on both sides of the Atlantic have one key question about the 25%...

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Unlocking the Gates of Kentucky’s Castle & Key Distillery (Episode 726: September 20, 2018)

In 1972, the gates were locked for what many thought would be the final time at Kentucky’s historic Old Taylor...

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Parker’s Heritage Collection Takes a Twist (Episode 713: July 12, 2018)

Heaven Hill has unveiled the 2018 edition of Parker’s Heritage Collection whiskey. It’s a Bourbon finished in Orange Curaçao liqueur...

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Jim Beam’s Black Sail

Matt Jones is not only Jim Beam’s Canadian brand ambassador, but a veteran bartender. He created this variation on the...

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Monkey Shoulder & Drambuie’s Pumpkin Ginger Shandy

October 25, 2017 – No need for a Pumpkin Spice Latte this Halloween, when this Pumpkin Ginger Shandy cocktail recipe...

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Malting Barley the Old School Way (Episode 641: May 14, 2017)

Most Scotch Whisky distilleries source their malted barley from large commercial maltsters today, but a handful of distilleries still maintain...

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Brown-Forman Returns To Scotch Whisky With BenRiach Deal

April 27, 2016 – Brown-Forman has agreed to buy the BenRiach Distillery Company for £285 million GBP ($416 million USD)...

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American Whiskey On Track To Surpass Global Scotch Malt Whisky Sales

February 28, 2016 – American Whiskey isn’t just enjoying a renaissance in its home market, but is drawing in new...

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