Japan

Marianne Eaves had a bright career path in her future as the first female master distiller at a Kentucky Bourbon distiller when she suddenly decided… Read More

OK, we’re not going talking about politics this week, but whisky has been made in and around Washington, DC for 400 years, including a distillery… Read More

There’s something about whisky that brings out the passion in many people. For David Jennings, his passion for Wild Turkey led him to start a… Read More

Among horse racing enthusiasts, “pinhooking” is the name for investing in a young horse based solely on its pedigree and potential for success, then cashing… Read More

Edinburgh’s newest malt whisky distillery opened with a bang – or perhaps, a cough. That’s because the Bonnington Distillery had barely filled its first few… Read More

As parts of the world begin to reopen following lockdowns to prevent the spread of the Covid-19 coronavirus, bars are likely to be among the… Read More

Whisky is what beer dreams of being when it grows up, but the Covid-19 pandemic has left craft brewers with tens of thousands of gallons… Read More

With tens of thousands of bar and restaurant workers around the world laid off because of mandatory bar and restaurant closings due to the Covid-19… Read More

The demand for Japanese whiskies has far outpaced the supply over the last five years, and entrepreneurs are taking advantage of a loophole in Japanese… Read More

By Mark Gillespie March 12, 2020 – As professional sports and conference organizers worldwide cancel or postpone their event plans in the wake of the… Read More

This week on WhiskyCast, we’re sharing a special story of strength. Not the kind of strength one can build in the gym, but the inner… Read More

Is making whisky an art or a science? In “The Amber Light,” filmmaker Adam Park makes the argument that Scotch Whisky is an art as… Read More